What is Sant Jordi in Barcelona like?
Sant Jordi’s Day, celebrated every 23 April, is one of the most emblematic festivities in Catalonia, combining culture, tradition and romanticism. Based on the legend of Sant Jordi and the dragon, the celebration has become a symbol of love and literature.
Catalan cream and its tradition
Catalan cream is surely the most typical dessert in Catalan cuisine. It is a pastry cream made by egg yolk base covered with a crunchy layer of caramelized sugar. This delight is eaten throughout the year, but it is especially typical on Saint Joseph’s day.
Gaudí’s architectural route not to be missed if you visit Barcelona
If you’re organising your visit to Barcelona, these are the 5 must-see stops on the Gaudí route. They will take you through his most iconic works, so you can discover first-hand the creativity of the architect who turned the city of Barcelona into an open-air museum.